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Broccoli Cheese Chicken And Rice
MELISSA'S SOUTHERN STYLE KITCHEN14Ingredients
70Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. yellow rice (i.e. Mahatmas cooked per package directions)
- 10 oz. broccoli cheese soup
- 10 oz. cream of celery soup
- 1/2 cup mayonnaise
- 5 oz. evaporated milk
- 2 oz. pimiento (diced, drained)
- 2 Tbsp. butter (melted)
- 3 cups rotisserie chicken (cooked, roughly chopped)
- 2 tsp. seasoning (rotisserie chicken)
- 1 tsp. garlic salt
- 1 tsp. lemon pepper
- 3 cups shredded sharp cheddar cheese (divided)
- 3 cups broccoli florets (lightly steamed crisp tender)
- 5 green onion (thinly sliced)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1680mg70% |
| Potassium930mg27% |
| Protein48g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C160% |
| Calcium80% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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