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Broccoli Cheddar Soup - Instant Pot
PIPING POT CURRY12Ingredients
25Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups cheddar cheese (grated)
- 3 cups broccoli (cut into small pieces)
- 1 cup carrots (shredded)
- 1/2 cup onions (diced)
- 1/4 cup butter
- 1 Tbsp. garlic (minced)
- 3 Tbsp. all purpose flour
- 2 cups veggie (Broth, or Chicken)
- 1 cup cream (heavy whipping)
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. red chili flakes
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium730mg30% |
| Potassium380mg11% |
| Protein13g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C70% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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