Broccoli Bolognese with Orecchiette Recipe | Yummly

Broccoli Bolognese with Orecchiette

BON APPÉTIT
9Ingredients
Seconds
860Calories
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Ingredients

US|METRIC
  • 1 head broccoli (1¼–1½ pounds, cut into florets, stalk peeled and finely chopped)
  • kosher salt
  • 2 tablespoons virgin olive oil (extra-, plus more for drizzling)
  • 4 garlic cloves (smashed)
  • 12 ounces italian sausage (fresh, about 3 links, casings removed)
  • crushed red pepper flakes
  • 12 ounces orecchiette
  • 3 tablespoons unsalted butter (cut into pieces)
  • 1.5 ounces Parmesan (finely grated, about 1½ cups, plus more for serving)
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    NutritionView More

    860Calories
    Sodium44% DV1050mg
    Fat72% DV47g
    Protein63% DV32g
    Carbs26% DV79g
    Fiber36% DV9g
    Calories860Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol95mg32%
    Sodium1050mg44%
    Potassium1010mg29%
    Protein32g63%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber9g36%
    Sugars6g12%
    Vitamin A70%
    Vitamin C240%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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