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11Ingredients
70Minutes
620Calories
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Ingredients
US|METRIC
7 SERVINGS
- 13.5 oz. penne pasta (al dente)
- 1/3 cup pesto
- 1 lb. ground Italian sausage (browned)
- 1 onion (diced)
- 1/2 red bell pepper
- 1/2 yellow bell pepper
- 1 tsp. minced garlic (dried)
- 2 zucchini (sliced)
- 2 cups broccoli
- 3 oz. sun-dried tomatoes (smoked)
- 2 cups cheddar cheese
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium950mg40% |
| Potassium1020mg29% |
| Protein28g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Trish 4 years ago
Excellent! Delicious!! My new go to dish! Get the prep done and pop it in oven! Recommend using a smaller noodle like farfalle.