Broad Bean, Pea and Mint Dip Recipe | Yummly

Broad Bean, Pea and Mint Dip

THE VISITING VEGETABLE
6Ingredients
15Minutes
490Calories
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Ingredients

US|METRIC
  • 200 grams broad beans (fresh, shelled)
  • 200 grams peas (fresh or frozen)
  • 1 lemon
  • 5 grams fresh mint
  • 1/8 cup olive oil
  • salt (to taste)
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    NutritionView More

    490Calories
    Sodium33% DV800mg
    Fat42% DV27g
    Protein29% DV15g
    Carbs18% DV55g
    Fiber88% DV22g
    Calories490Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium800mg33%
    Potassium1100mg31%
    Protein15g29%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber22g88%
    Sugars18g36%
    Vitamin A60%
    Vitamin C320%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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