Broad Bean and Feta Frittata Recipe | Yummly

Broad Bean And Feta Frittata

BBC(1)
Deveen: "It needs to cook longer than the recipe suggests…" Read More
8Ingredients
60Minutes
540Calories
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Ingredients

US|METRIC
  • 200 grams broad beans (small, pods removed, podded weight, use frozen beans if fresh aren't available)
  • 2 tablespoons olive oil
  • 1 red onion (small, peeled, chopped)
  • salt
  • freshly ground black pepper
  • 6 large free range eggs
  • 100 grams feta cheese (/3½oz, crumbled)
  • 1 bunch fresh mint (leaves only, optional)
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    NutritionView More

    540Calories
    Sodium49% DV1170mg
    Fat60% DV39g
    Protein59% DV30g
    Carbs7% DV20g
    Fiber24% DV6g
    Calories540Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol680mg227%
    Sodium1170mg49%
    Potassium680mg19%
    Protein30g59%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A60%
    Vitamin C40%
    Calcium45%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Deveen 2 years ago
    It needs to cook longer than the recipe suggests so it’s best to use your own judgement

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