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Ingredients
US|METRIC
5 SERVINGS
- 25 grams butter
- 750 grams chuck steak (cut into 4cm/1½in cubes)
- 2 onions (medium, sliced)
- 3 garlic cloves (crushed)
- 1 tsp. chilli powder (Kashmiri)
- 1 tsp. ground turmeric
- 1 1/2 Tbsp. Garam Masala
- 1 1/2 tsp. salt
- 600 mL beef stock
- 50 grams desiccated coconut (/1¾oz)
- 100 grams sultanas (/3½oz)
- bombay duck
- chutney
- bananas
- grated coconut
- poppadoms
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1090mg45% |
| Potassium1070mg31% |
| Protein36g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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