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Ingredients
US|METRIC
4 SERVINGS
- 500 grams strong white bread flour
- 60 grams caster sugar
- 10 grams salt
- 15 grams fresh yeast
- 75 mL warm water
- 4 large eggs
- 100 grams butter (cut into cubes)
- 150 grams butter
- 1 large egg (to glaze)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium1430mg60% |
| Potassium630mg18% |
| Protein27g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber15g60% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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