Brisket Sandwich Recipe | Yummly

Brisket Sandwich

COOKING CHANNEL
24Ingredients
65Minutes
640Calories
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Ingredients

US|METRIC
  • 7 pounds brisket (first-cut)
  • 1 head garlic (peeled and thinly sliced)
  • 20 fresh ginger (peeled and very thinly sliced)
  • 6 shallots (thinly sliced)
  • 2 onions (thinly sliced)
  • 1/4 cup brown sugar
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 onion (peeled and chopped)
  • 1 chipotle pepper (in adobo sauce, chopped)
  • 1 clove garlic (minced)
  • 1 cup apple sauce
  • 1 cup ketchup
  • 1/2 cup honey
  • 1/4 cup molasses
  • 1/4 cup soy sauce
  • 1 tablespoon worcestershire sauce
  • 1 lemon
  • salt
  • freshly ground black pepper
  • 8 buns (onion, lightly toasted)
  • tomato slices (for garnish)
  • lettuce (for garnish)
  • onion rings (Deep-fried, for garnish)
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    NutritionView More

    640Calories
    Sodium55% DV1330mg
    Fat31% DV20g
    Protein120% DV61g
    Carbs18% DV53g
    Fiber8% DV2g
    Calories640Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol165mg55%
    Sodium1330mg55%
    Potassium1430mg41%
    Protein61g120%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber2g8%
    Sugars29g58%
    Vitamin A30%
    Vitamin C35%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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