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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup water
- 24 grams plain flour
- 1/2 cup coconut milk (fresh, first fresh press or canned, at room temperature)
- 3 Tbsp. sugar (castor)
- 1 tsp. fine sea salt
- 250 grams all-purpose flour (if possible, weigh instead of measure)
- 1 Tbsp. instant yeast (or 16 grams active dry yeast)
- 4 Tbsp. butter (cold, cubed into 4 portions)
- non-stick cooking spray
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium270mg11% |
| Potassium70mg2% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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