8Ingredients
75Minutes
210Calories

Ingredients

US|METRIC
  • 500 grams bread flour
  • 1 1/8 teaspoons instant yeast
  • 5 tablespoons brown sugar
  • 1 1/2 teaspoons salt
  • 5 eggs (medium size, about 60g)
  • 240 grams butter (room temperature, cut into small cubes)
  • 100 grams milk (fresh, or full cream milk)
  • 1 egg (whisked)
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    NutritionView More

    210Calories
    Sodium11% DV270mg
    Fat18% DV12g
    Protein10% DV5g
    Carbs7% DV21g
    Fiber2% DV<1g
    Calories210Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol90mg30%
    Sodium270mg11%
    Potassium60mg2%
    Protein5g10%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber<1g2%
    Sugars3g6%
    Vitamin A8%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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