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Bringhe (Kapampangan Paella)
PANLASANG PINOY RECIPES BLOG14Ingredients
55Minutes
550Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 glutinous rice (kilo)
- 3/4 chicken fillet (kilo)
- 1/2 head garlic (minced)
- 2 onions (medium sized, minced)
- 1/2 cup fresh turmeric (peeled and grated)
- 3 cups coconut milk (thin, or dilute 2 cups of thick coconut milk with 1 cup water)
- 2 bell peppers (slice into strips)
- 1/2 cup raisins
- 1 chicken bouillon cube (optional)
- 1 Tbsp. patis
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 3 Tbsp. cooking oil
- banana leaves (wilted)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium760mg32% |
| Potassium1030mg29% |
| Protein13g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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