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Ingredients
US|METRIC
7 SERVINGS
- 4 Roma tomatoes (diced)
- 26.5 oz. tomato puree
- 14.5 oz. petite diced tomatoes (with green chiles)
- 4 oz. diced green chiles
- 1 jalapeño pepper (minced)
- 1 medium onion (finely diced)
- 6 cloves garlic (minced)
- 4 green onions (chopped)
- 1 bunch cilantro (chopped)
- 2 tsp. salt (– more or less to taste)
- 1/2 tsp. black pepper
- 1 tsp. cumin
- 2 tsp. chili powder
- 2 limes
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1180mg49% |
| Potassium840mg24% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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