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Ingredients
US|METRIC
4 SERVINGS
- 2 wedges brie cheese
- 1/2 cup olive oil
- 3 cloves garlic (thinly sliced)
- 1/2 cup sun-dried tomatoes in oil (chopped)
- 1 jar roasted red peppers (chopped)
- 3 Tbsp. balsamic vinegar
- 1 tsp. capers (rinsed)
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