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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all-purpose flour
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1 Tbsp. ground black pepper (freshly)
- 1 stick unsalted butter (chilled, cut into small cubes)
- 1 1/2 cups cheddar cheese (grated)
- 4 green onions (thinly sliced)
- 10 slices bacon (cooked and chopped into 1-inch pieces)
- 1 1/2 cups buttermilk
- heavy cream (optional**)
- 1 large egg
- 2 tsp. water
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1940mg81% |
| Potassium520mg15% |
| Protein34g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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