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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. veal (boneless)
- 3 potatoes (smallish, peeled and diced)
- canola oil
- salt
- 1 1/2 Tbsp. ginger garlic paste
- 1/2 tsp. turmeric (divided)
- 1 tsp. red chili powder
- 3/4 tsp. coriander powder (roasted)
- 1 pinch black pepper (powder)
- 2 Tbsp. lemon juice (optional but highly recommended!)
- cilantro (/Coriander leaves, chopped)
- 2 green chilies (small, chopped for garnish, optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium300mg13% |
| Potassium1180mg34% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C160% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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