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7Ingredients
15Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 2 oz. Canadian bacon (diced)
- 6 eggs (well beaten)
- 2 oz. white cheddar (shredded)
- salt
- pepper
- 2 avocados
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium600mg25% |
| Potassium680mg19% |
| Protein19g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Merritt 2 months ago
incredible, I used cayenne instead of black pepper but that was only because I prefer it
jaeden edwards 2 years ago
Love the idea but will not make again. The combonation of avacodo with a bacon and egg breakfast gives too much of a polarizing taste for me.
Kurtis 5 years ago
very good. easy to make. scoop out a bit extra from the avocado as not much fits in where the pit was.
Florianne Rivera 5 years ago
Delicious! Instead of Canadian Bacon I added regular bacon and used cheddar jack cheese instead of white cheddar. Of course had to add some hot sauce! Made this 2 days in a row 🤤