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10Ingredients
50Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. russet potatoes (diced*)
- 3 Tbsp. olive oil (divided)
- 2 cloves garlic (minced)
- 1/2 tsp. dried thyme
- kosher salt
- freshly ground black pepper
- 8 large eggs (lightly beaten)
- 1/4 cup mexican blend cheese (reduced fat shredded)
- 4 slices bacon
- 12 oz. broccoli florets (about 2-3 cups)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol440mg147% |
Sodium600mg25% |
Potassium820mg23% |
Protein21g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A20% |
Vitamin C140% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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