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Breakfast Enchiladas With Ranchero Sauce
LITTLE SPICE JAR9Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 Tbsp. oil
- 1 medium potato (shredded, see notes)
- 6 eggs (whisked)
- 1/2 tsp. salt
- 14 oz. black beans (drained and rinsed)
- 1 sauce (recipe [url href=”http://littlespicejar.com/homemade-ranchero-, /” target=”_blank”]ranchero sauce[/url])
- 10 tortillas (corn, flour, whole wheat, your choice!)
- 1 cup shredded cheese (use whatever you like)
- 3 Tbsp. chopped cilantro
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1010mg42% |
| Potassium490mg14% |
| Protein17g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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