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Lynda Mccain: "Turned out great. Made them for bible study group…" Read More
10Ingredients
55Minutes
580Calories
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Ingredients
US|METRIC
8 SERVINGS
- 20 oz. green enchilada sauce (Old El Paso)
- 1 Tbsp. oil
- 12 oz. breakfast sausage (about 14 links)
- 12 eggs (whisked)
- 8 large flour tortillas (Old El Paso)
- 14 oz. black beans (rinsed and drained)
- 2 avocados (peeled, pitted and diced*)
- 3 cups jack cheese (shredded Monterrey)
- 1/2 cup cilantro leaves (chopped fresh)
- 1/4 cup sliced green onions (thinly-)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol355mg118% |
Sodium1430mg60% |
Potassium610mg17% |
Protein29g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber10g40% |
Sugars8g |
Vitamin A25% |
Vitamin C15% |
Calcium45% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lynda Mccain 6 years ago
Turned out great. Made them for bible study group and it was loved by all. Instead of sausage I used chicken. Thank you for a much needed change of pace for breakfast or brunch. And since I love having breakfast for dinner there also.