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Breakfast Egg Muffins in Wonton Wrappers
MOMMA CHEF5Ingredients
20Minutes
90Calories
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Ingredients
US|METRIC
12 SERVINGS
- 6 eggs (slightly beaten)
- 24 wonton wrappers
- 1/2 tsp. salt
- 3/4 cup veggies (chopped)
- 1/4 cup shredded cheese (I prefer shredded sharp cheddar)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium240mg10% |
| Potassium60mg2% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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