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Breakfast Casserole With Eggs, Sausage, and Cheese
THE SPRUCE EATS8Ingredients
70Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sausage (breakfast-type, hot or mild)
- 4 Tbsp. butter
- 6 slices bread (crusts removed)
- 1 1/2 cups shredded cheddar cheese
- 5 large eggs (well beaten)
- 2 cups half and half
- 1 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol465mg155% |
| Sodium2050mg85% |
| Potassium610mg17% |
| Protein43g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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