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Breakfast Burrito Bonanza – A Freezer Meal Idea
MOM ON TIME OUT12Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. breakfast sausage
- 1 lb. bacon
- 1 cup chopped ham
- 2 lb. red potatoes (cubed into bite size pieces)
- 16 oz. cheese (any kind you like)
- 24 tortillas (soft taco, I used flour)
- 12 eggs (extra large)
- 1/2 cup milk
- 1/3 cup olive oil
- 1 tsp. seasoning salt (each: Emeril's Seasoning, or any seasoning you prefer)
- salt
- pepper
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