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12Ingredients
65Minutes
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. apples (* of whatever, or mix of apples, you like to bake with, peeled, cored and cut into medium chunks)
- 2 Tbsp. lemon juice
- 3 Tbsp. sugar
- 2 Tbsp. cornstarch
- 1 tsp. cinnamon
- salt
- 8 Tbsp. unsalted butter
- 1/4 cup honey
- 1/2 cup flour
- 2 cups oats
- 1/2 cup sliced almonds
- 1/2 shredded coconut (sweetened or unsweetened, as you wish; I used unsweetened)
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Directions
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium200mg8% |
| Potassium830mg24% |
| Protein18g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate145g48% |
| Dietary Fiber18g72% |
| Sugars61g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
lindsay d 5 years ago
This was really good. I'd recommend having foil on for the first half of the baking time.
I ate mine with a little Greek yogurt, so good!
Sari B. 6 years ago
I modified the recipe because I decided half way that I wanted a sweeter dish. I used 1/2 cup white sugar instead of 3 tbsp in the apple mix, and I used the granola ingredients to make a crumb top instead (switched 1/2 cup brown sugar for honey; mixed with flour and oats; added a couple dashes of cinnamon; then cut in softened butter and crumbled over top). I baked it for 45 minutes and it got a little dark, but I LOVE the taste. Yes, the added sugar definitely helps there, but it really tastes like apple cider baked into a dessert. I checked the other top two apple crisp recipes on Yummly and, even with these modifications, this recipe has more apples and oats and the same amount of sugar. Definitely going to make this again.