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Ingredients
US|METRIC
4 SERVINGS
- 1 can dough (8-count refrigerated breadstick, I used garlic)
- 2 Tbsp. Parmesan
- 1/4 cup melted butter
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium690mg29% |
| Potassium75mg2% |
| Protein8g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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