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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup corn flakes (crushed)
- 3/4 cup grated Parmesan cheese
- 1 oz. ranch salad dressing mix
- 8 skinless boneless chicken breast halves (4 ounce)
- 1/2 cup butter (melted)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium460mg19% |
| Potassium750mg21% |
| Protein46g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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