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Ingredients
US|METRIC
10 SERVINGS
- 2 cups seasoned bread crumbs
- 2 tsp. seasoned salt
- 1/2 tsp. pepper
- 1 tenderloin roast (beef, 4 pounds)
- 3/4 cup butter (melted, divided)
- 2 green onions (finely chopped)
- 2 garlic cloves (minced)
- 2 Tbsp. butter
- 2 Tbsp. all purpose flour
- 1/2 tsp. dried rosemary (crushed)
- 1 1/2 cups heavy whipping cream
- 1 cup chicken broth
- 4 tsp. lemon juice
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium280mg12% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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