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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rye flour
- 2 cups all purpose flour
- 1/4 cup sugar
- 3/4 tsp. fine sea salt
- 2 1/2 tsp. instant yeast
- 6 oz. unsalted butter (frozen)
- 3/4 cup whole milk
- 1 large egg
- 3 Tbsp. unsalted butter (softened to room temperature)
- 4 Tbsp. maple sugar
- 2 Tbsp. dark brown sugar
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium490mg20% |
| Potassium300mg9% |
| Protein13g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber5g20% |
| Sugars29g |
| Vitamin A30% |
| Vitamin C |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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