Bread Pudding with Vanilla Cream Sauce

Name: Bread Pudding with Vanilla Cream Sauce
Total time: 1 h 20 min
Yield: 4
Ingredients: 3 eggs beaten; 1 1/2 cups white sugar; 2 tablespoons light brown sugar; 1/2 teaspoon ground cinnamon; 1/4 cup butter melted; 3 cups heavy cream; 10 slices white bread hearty thick sliced, toasted and cut into cubes; 1 cup raisins optional; 1/2 cup sugar; 3 tablespoons light brown sugar; 1 tablespoon all purpose flour; 1 dash ground nutmeg; 1 large egg; 2 tablespoons butter melted; 1 1/4 cups heavy cream whipping cream; 1 pinch salt; 1 tablespoon pure vanilla extract

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Mrs. Bishop: "Amazingly good! Everyone loved it!" Read More

17Ingredients

80Minutes

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Ingredients

US|METRIC

4 SERVINGS

3 eggs (beaten)

1 1/2 cups white sugar

2 Tbsp. light brown sugar

1/2 tsp. ground cinnamon

1/4 cup butter (melted)

3 cups heavy cream

10 slices white bread (hearty thick sliced, toasted and cut into cubes)

1 cup raisins (optional)

1/2 cup sugar

3 Tbsp. light brown sugar

1 Tbsp. all purpose flour

1 dash ground nutmeg

1 large egg

2 Tbsp. butter (melted)

1 1/4 cups heavy cream (whipping cream)

1 pinch salt

1 Tbsp. pure vanilla extract

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Mrs. Bishop 5 years ago

Amazingly good! Everyone loved it!

Bread Pudding with Vanilla Cream Sauce

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Reviews(1)

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