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Bread Machine Herb and Mustard Bread
DIANA'S KITCHEN10Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 cup milk (lukewarm)
- 4 Tbsp. mustard (bold and spicy, or a good quality whole grain mustard)
- 3 1/2 cups bread flour
- 1/2 tsp. freshly ground black pepper (coarse grind)
- 1/2 tsp. garlic powder
- 2 tsp. parsley flakes (dried)
- 2 Tbsp. sugar
- 3/4 tsp. salt
- 2 Tbsp. butter (cut in pieces, softened)
- 3 tsp. instant yeast (or bread machine yeast)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium280mg12% |
| Potassium125mg4% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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