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Brazilian Grilled Cheesesteak with Jalapeño Chimichurri
BEEF LOVING TEXANS18Ingredients
30Minutes
1120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 2 Tbsp. lime juice
- 1 Tbsp. white wine vinegar
- 2 tsp. minced garlic
- 1/2 tsp. salt
- 1/2 tsp. ground pepper
- 1/4 tsp. ground cumin
- 1 cup parsley leaves (some tender stems okay)
- 1 cup cilantro leaves (some tender stems okay)
- 1/2 jalapeño pepper (large, seeded and chopped)
- 1 1/4 lb. top sirloin steak (sliced very thinly)
- 1 tsp. kosher salt
- 1/4 tsp. red pepper flakes
- 1 medium yellow onion (sliced thinly)
- 4 oz. sun dried tomatoes (sliced into thin strips)
- 8 oz. mozzarella cheese
- 8 slices sourdough bread (bakery)
- 3 Tbsp. butter (softened)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1120Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol135mg45% |
Sodium2820mg118% |
Potassium1800mg51% |
Protein61g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate94g31% |
Dietary Fiber7g28% |
Sugars17g |
Vitamin A50% |
Vitamin C60% |
Calcium45% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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