Bratwurst and Sauerkraut

LEITE'S CULINARIA
14Ingredients
45Minutes
900Calories

Ingredients

US|METRIC
  • 2 tablespoons clarified butter (mild oil, or bacon drippings)
  • 1 cup finely chopped onions
  • 4 ounces slab bacon (lean, cut into 1/4-inch, 6-mm pieces)
  • 28 ounces sauerkraut (rinsed and well drained)
  • 1 1/2 cups homemade beef broth (or store bought, apple juice, or white wine)
  • 1 teaspoon caraway seeds
  • 1 bay leaf (dried)
  • 1 pinch granulated sugar
  • salt
  • freshly ground black pepper
  • 4 sausages (raw bratwurst)
  • 2 tablespoons clarified butter (or mild oil)
  • german mustard
  • mashed potatoes (optional)
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    NutritionView More

    900Calories
    Sodium121% DV2900mg
    Fat115% DV75g
    Protein65% DV33g
    Carbs7% DV22g
    Fiber40% DV10g
    Calories900Calories from Fat680
    % DAILY VALUE
    Total Fat75g115%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol180mg60%
    Sodium2900mg121%
    Potassium1160mg33%
    Protein33g65%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber10g40%
    Sugars8g16%
    Vitamin A15%
    Vitamin C80%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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