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Braised Veal Chops With Caramelized Onion
RIHAM'S MESSY KITCHEN!7Ingredients
15Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 veal chops (trimmed of excess fat)
- 4 onions (medium, finely chopped)
- 4 Tbsp. lemon juice
- salt
- pepper
- butter (Some, mixed with oil or ghee)
- 500 mL water (2 cups)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium250mg10% |
| Potassium210mg6% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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