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Braised Swiss Chard with Currants and Feta
EPICURIOUS8Ingredients
20Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Swiss chard
- 1 large garlic clove (finely chopped)
- 2 Tbsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 3 Tbsp. dried currants
- 1/3 cup water
- 1.5 oz. feta (crumbled, 1/3 cup)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium660mg28% |
| Potassium460mg13% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A140% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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