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Braised Short Ribs with Balsamic Sauce
COOKING ON A BUDGET13Ingredients
75Minutes
1480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 beef short ribs
- 1 can beef broth
- 2 cans water
- crisco shortening
- salt (to taste)
- black pepper (to taste)
- granulated garlic (to taste)
- onion powder (to taste)
- 1 1/4 cups cooking liquid (from the short ribs)
- 1 cup balsamic vinegar
- 1/4 cup softened butter (room temperature)
- 2 Tbsp. flour
- 1/4 tsp. coarse ground pepper (coarse)
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NutritionView More
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1480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1480Calories from Fat1070 |
| % DAILY VALUE |
| Total Fat119g183% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1210mg50% |
| Potassium1010mg29% |
| Protein49g |
| Calories from Fat1070 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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