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Braised Short Rib Tagine with Figs & Almonds
SNIXY KITCHEN25Ingredients
105Minutes
1970Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. light brown sugar
- 1 Tbsp. paprika
- 1 1/2 tsp. turmeric
- 1 tsp. ground ginger
- 3/4 tsp. ground cinnamon
- 1/2 tsp. ground cardamom
- 1/2 tsp. salt
- 1/4 tsp. cayenne
- 1/4 tsp. pepper
- 2 Tbsp. olive oil (divided)
- 2 tsp. fresh ginger (minced)
- 2 tsp. minced garlic (About 3 medium cloves)
- 2 beef short ribs (about 1¼ lbs)
- 2 cups chicken broth
- 14.5 oz. chopped tomatoes (with their juices)
- 1 cup chickpeas (drained canned)
- 1/2 cup dried figs (about 14-16 figs, de-stemmed and sliced into thirds)
- 1 Tbsp. tomato paste
- 1/2 cup Marcona almonds
- 1/4 cup green olives (seedless, sliced in half)
- 2 Tbsp. fresh parsley leaves (for serving)
- 1 cup quinoa (dried , rinsed and drained)
- 1 Tbsp. unsalted butter
- 2 cups chicken broth
- 1/4 tsp. salt
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NutritionView More
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1970Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1970Calories from Fat1200 |
% DAILY VALUE |
Total Fat133g205% |
Saturated Fat45g225% |
Trans Fat |
Cholesterol190mg63% |
Sodium1740mg73% |
Potassium2870mg82% |
Protein70g |
Calories from Fat1200 |
% DAILY VALUE |
Total Carbohydrate135g45% |
Dietary Fiber23g92% |
Sugars34g |
Vitamin A90% |
Vitamin C70% |
Calcium35% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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