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Ingredients
US|METRIC
4 SERVINGS
- 3 garlic cloves (peeled)
- 1 green bell pepper (stemmed, seeded, and roughly chopped)
- 1 jalapeno (stemmed, seeded, and roughly chopped)
- 1 poblano (stemmed, seeded, and roughly chopped)
- 1 medium carrot (peeled and roughly chopped)
- 1 medium yellow onion (roughly chopped)
- 1 rib celery (roughly chopped)
- 3 sprigs cilantro
- 3 sprigs parsley
- 1 bay leaf
- 125 mL canola oil
- 4 short ribs (6-inch long, about 3 pounds|1361 grams)
- kosher salt
- freshly ground black pepper
- 2 Tbsp. tomato paste
- 1 Cholula Original Hot Sauce (5-ounce|142-gram bottle)
- 1 beer (12-ounce|340-ml bottle)
- 946 mL beef stock
- 1/4 head green cabbage (thinly sliced)
- 1/2 medium white onion (thinly sliced)
- 1 lime (zested and juiced)
- 1 tsp. granulated sugar
- 1/2 tsp. celery seed
- 60 mL apple cider vinegar
- 3 Tbsp. canola oil
- 2 Tbsp. chopped parsley (roughly)
- 2 Tbsp. chopped cilantro (roughly)
- kosher salt
- freshly ground black pepper
- buns (split-top)
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NutritionView More
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1820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1820Calories from Fat1460 |
| % DAILY VALUE |
| Total Fat162g249% |
| Saturated Fat57g285% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1240mg52% |
| Potassium1880mg54% |
| Protein56g |
| Calories from Fat1460 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A80% |
| Vitamin C290% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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