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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. beef short ribs (2 to)
- 1 onion (diced)
- 4 rib celery (chopped)
- 3 carrots (chopped)
- 2 cloves garlic (minced)
- 2 tsp. thyme
- 2 tsp. kosher salt
- 2 tsp. black pepper
- 2 tsp. paprika
- 2 cups red wine
- 2 cups beef stock
- olive oil
- 1 Tbsp. cornstarch
- 2 Tbsp. cold water
- 1 1/2 cups arborio rice
- 4 cups chicken stock
- 10 oz. baby bella mushrooms (stems removed and chopped)
- 1 shallot (diced)
- 1/2 cup white wine
- 1/2 cup heavy cream
- 1/3 cup grated Parmesan cheese
- kosher salt (to taste)
- olive oil
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NutritionView More
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1430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1430Calories from Fat910 |
% DAILY VALUE |
Total Fat101g155% |
Saturated Fat44g220% |
Trans Fat |
Cholesterol215mg72% |
Sodium1560mg65% |
Potassium1470mg42% |
Protein47g |
Calories from Fat910 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A120% |
Vitamin C10% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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