Braised Pork Shoulder Recipe | Yummly

Braised Pork Shoulder

MACHEESMO(1)
Jodie: "Delicious. took a little while for the liquid to…" Read More
9Ingredients
85Minutes
440Calories
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Ingredients

US|METRIC
  • 3 pounds pork shoulder (cubed)
  • 3 inches fresh ginger (sliced)
  • 10 cloves garlic (smashed)
  • 1/2 cup rice vinegar
  • 3/4 cup white wine (or sake)
  • 1/2 cup soy sauce
  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • greens (Bitter, arugula or Dandelion greens)
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    NutritionView More

    440Calories
    Sodium57% DV1380mg
    Fat25% DV16g
    Protein92% DV47g
    Carbs6% DV19g
    Fiber0% DV0g
    Calories440Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol150mg50%
    Sodium1380mg57%
    Potassium890mg25%
    Protein47g92%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber0g0%
    Sugars15g30%
    Vitamin A0%
    Vitamin C8%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Jodie 3 months ago
    Delicious. took a little while for the liquid to evaporate closer to 2 hours but pork was super tender and fell apart.

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