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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 lb. ribbon pasta (Flat, Pappardelle, or similar)
- 2 pork shanks
- 2 Tbsp. grape seed oil
- 1 white onion (Large, Diced)
- 2 cloves garlic (Minced)
- 1 tsp. red pepper flakes
- 1 1/2 tsp. fennel seed
- 3 Tbsp. tomato paste
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium190mg8% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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