Braised Pork Shank Noodle Soup Recipe | Yummly

Braised Pork Shank Noodle Soup

BLAZING HOT WOK
21Ingredients
70Minutes
190Calories
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Ingredients

US|METRIC
  • 3 pork shanks (with skin, about 3 pounds)
  • 2 star anise
  • 1 stick cinnamon (3-inch)
  • 1/2 tablespoon fennel seeds (toasted)
  • 1/2 tablespoon coriander seeds (toasted)
  • 1 ginger (thumb-sized piece of, sliced)
  • 4 cloves garlic (crushed)
  • 2 tablespoons sugar
  • 2 tablespoons fish sauce
  • 2 tablespoons soy sauce (thick, see note)
  • 6 cups water
  • 1 chow mein noodles (pack, usually sold in 16 oz packs, see note)
  • 5 green onions (thinly sliced for garnish)
  • 1/2 bunch cilantro (chopped for garnish)
  • 1/4 pound pork (Chinese BBQ, thinly sliced, optional)
  • 1/4 pound cake (fish, thinly sliced, optional)
  • bean sprouts (or sliced bok choy, blanched, optional)
  • condiments
  • garlic chili sauce (or sambal)
  • lime wedges
  • fish sauce
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    NutritionView More

    190Calories
    Sodium45% DV1070mg
    Fat9% DV6g
    Protein18% DV9g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories190Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol30mg10%
    Sodium1070mg45%
    Potassium370mg11%
    Protein9g18%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A8%
    Vitamin C20%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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