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Braised Mustard Greens With Bacon And Shallots
COOK THINK8Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. mustard greens (stemmed and chopped)
- 2 pieces thick cut bacon (cubed)
- 1 shallot (diced)
- 1 Tbsp. unsalted butter
- 1 tsp. sugar
- 1/4 cup water
- 1 Tbsp. apple cider vinegar
- 1/2 tsp. red pepper flakes
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium200mg8% |
| Potassium710mg20% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A330% |
| Vitamin C180% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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