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Braised Italian Sausages With Cheesy Polenta
LULU'S NOTES12Ingredients
45Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 8 sausages
- 2 smoked streaky bacon (rashers, chopped)
- 1 onions
- 1 clove garlic (crushed)
- 1 Tbsp. tomato purée
- 250 mL red wine
- 3 sprigs rosemary leaves (stripped)
- 1.2 liters chicken stock
- 200 grams instant polenta
- 50 grams butter
- 50 grams Parmesan cheese (grated)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium2440mg102% |
| Potassium1210mg35% |
| Protein51g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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