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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken thighs (and legs, patted dry)
- salt
- pepper
- 1 1/2 Tbsp. canola oil
- 15 oz. spinach
- 3/4 cup chicken broth (or instant chicken concentrate + water)
- 3/4 cup garlic cloves (peeled, or 2 to 3 bulbs garlic, peeled)
- 4 sprigs rosemary
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium640mg27% |
| Potassium1640mg47% |
| Protein83g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A210% |
| Vitamin C80% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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