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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch vegetables (Soup, carrot, leek, parsnip, such as carrot, leek, parsnip or other aromatic vegetables such as celery or onion)
- 12 shallots (small)
- 5 garlic cloves
- 4 sprigs thyme
- salt
- pepper
- 3 bay leaves
- 11 oz. button mushrooms (small)
- 3 lb. chicken breast (with bone)
- 4 Tbsp. pastry flour
- 2 Tbsp. olive oil
- 2 Tbsp. tomato paste
- 1 pt. red wine (Burgundy)
- 1 1/2 cups chicken broth
- 3 stalks parsley
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium730mg30% |
| Potassium2980mg85% |
| Protein87g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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