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Braised Baby Artichokes with Red Peppers and Garlic
EPICURIOUS12Ingredients
50Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 whole lemons
- 2 1/2 lb. artichokes (baby)
- 2 Tbsp. olive oil
- 8 green onions (chopped)
- 2 red bell peppers (large, diced)
- 4 large garlic cloves (minced)
- 1 cup water (or more)
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. chopped fresh thyme
- 1 bay leaf (large)
- 2 tsp. grated lemon peel (finely)
- 2 Tbsp. fresh parsley (chopped)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium680mg19% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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