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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- 1 cup Hellmann's or Best Foods Real Mayonnaise
- 4 oz. cream cheese (softened)
- 3 oz. feta cheese (crumbled)
- 1/3 cup pitted kalamata olives (chopped)
- 3 green onions (chopped)
- 1 clove garlic (finely chopped)
- 1/4 tsp. dried oregano leaves, crushed
- 2 Tbsp. ketchup
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Directions
- Slice off top of cauliflower to create flat surface. Turn over and remove core to create bowl, reserving any florets; set aside. Blanch, if desired.
- In medium bowl, combine Hellmann's® or Best Foods® Real Mayonnaise, cheeses, olives, onion, garlic and oregano; set aside.
- On serving platter, arrange cauliflower; spoon in dip. Arrange reserved florets around dip to create brain". In small resealable plastic bag, add ketchup; close. Cut one corner of bag and pipe "blood" on brain. Serve with your favorite dippers."
NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium970mg40% |
| Potassium560mg16% |
| Protein9g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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