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Description
A flavorful pasta dish packed with vegetables and swimming in a thick, creamy Italian sauce, this stovetop recipe is so tasty and easy it will quickly become a go-to weeknight meal for your family.
Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup all purpose flour
- 2 cups skim milk
- 1 cup white wine
- 1 tsp. italian seasoning
- 14 oz. JENNIE-O Fully Cooked Hardwood Smoked Turkey Sausage
- 10 oz. frozen mixed vegetables (thawed and well drained)
- 6 oz. bow tie pasta (cooked as specified on package, drained)
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Directions
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium690mg29% |
| Potassium760mg22% |
| Protein31g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alexandra G. 7 years ago
i gave this a two stars because the idea is good. its a super fast no brainer meal. However, i would not suggest the wine. I used a nice white wine and it left a not so pleasing note at the end of each bite.