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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. elbow macaroni
- 4.6 oz. white cheddar (shredded)
- 2 tsp. potato starch
- 1.8 oz. thick cut bacon (50 grams, about 2 slices, roughly chopped)
- 2 Tbsp. bourbon
- 3/4 cup half-and-half
- black pepper
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium660mg28% |
| Potassium520mg15% |
| Protein34g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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