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Bourbon-Infused Peaches with Crème Anglaise
WILLIAMS-SONOMA10Ingredients
55Minutes
1120Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup simple syrup (see related recipe at left)
- 1/2 cup bourbon
- 8 fresh basil leaves
- 4 peaches (cut in half and pits removed)
- 5 egg yolks
- 1 cup milk
- 1 cup heavy cream
- 3/8 cup sugar
- 1 vanilla bean (split, seeds scraped, and seeds and pod reserved)
- 1 pinch salt
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol735mg245% |
| Sodium310mg13% |
| Potassium1000mg29% |
| Protein19g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber6g24% |
| Sugars69g |
| Vitamin A80% |
| Vitamin C40% |
| Calcium40% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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